In 2012, The Squeaky Bean was the first restaurant to receive a perfect FOUR stars from The Denver Post. Fast forward to 2014, and The Squeaky Bean received a 2-star review from The Denver Post; and then to 2015, when they were barely mentioned by the press at all.
Most Denverites hadn’t considered the idea of Thai food being farm to table, and more than just Pad Thai and noodle soups. Some serious PR was needed to introduce such a brand new concept to Denver.
First Bite: Boulder County Restaurant Week had been a beloved community event for more than a decade, but lacked deep, intrinsic connections to the community. A new owner was looking to make the event more impactful for diners.