Dig Deep: Things you can do to celebrate Earth Day every day
Celebrate Earth Day the ROOT way! Ways to support our environment through eating locally, getting involved in community cleanups, mindful food consumption, and more!
News You Can Use: ROOT’s April Newsletter
ROOT’s 22nd anniversary, Natural Products Expo West, client highlights, new team members, and more!
Rooted Women: Julie Zagars of Naturally Boulder
We’d like to introduce you to Julie Zagars, Managing Director of Naturally Boulder. Julie has served as a strong marketing force for the industry.
Dig Deep: ROOT’s March Newsletter
Kuvy takes the stage, a freebie guide to networking through LinkedIn, Men’s Health names Mind Blown #1 alternative seafood, and more!
The Ultimate Guide to LinkedIn Sales and Marketing That Will Grow Your Business
Build your successful LinkedIn presence for your business and personal profiles using our tips, resources, and strategies.
Dig Deep: ROOT’s February Newsletter
It’s February, and that means we’re deep into planning for the biggest natural products industry event of the year, Natural Products Expo West March 7-11. We’ll be supporting our new client Bubbies …
Rooted Women: Chef Lisa Balcom of Farow Restaurant
We’d like to introduce you to Lisa Balcom, who, with her husband the Executive Chef Patrick Balcom, own hyperlocal Farow restaurant in Niwot, CO.
Dig In: Seven Top Food Trends That Will Shape 2023
Bye Bye, Butter Boards – Hello, Hearts of Palm Pasta, and Crab Cakes Made with Konjac
Dig Deep: ROOT’s December Holiday Newsletter
We wish you all things magical, merry and bright as we celebrate the holidays and head into the next year!
ROOT’s 2022 Holiday Shopping Guide for Foodies
This year’s ROOT Holiday Shopping Guide talks stuffing stuffers, the perfect gift to have waiting under the tree, and more.